New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Microorganisms as Biostimulants 1st Edition – eBook PDF

New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Microorganisms as Biostimulants 1st Edition – Ebook PDF Instant Delivery – ISBN(s): 9780323851633,0323851630, 9780323860000, 0323860001

Product details:

• ISBN-10 ‏ : ‎ 0323860001
• ISBN-13 ‏ : ‎ 9780323860000
• Author: Harikesh Bahadur Singh, Anukool Vaishnav

This book provides a comprehensive overview of different agriculturally important microorganisms and their role as plant biostimulants. Arbuscular Mycorrhizal Fungi, Trichoderma, Cyanobacteria, Endophytes, and Plant growth promoting rhizobacteria have the potential to promote plant growth, disease management, nutrient acquisition, stress alleviation, and soil health management. Presenting an all-inclusive collection of information, this book will be important for students, academicians, researchers working in the field of sustainable agriculture, microbial technology, and biochemical engineers. It will also be of use for policymakers in the area of food security and sustainable agriculture.

Table contents:

Chapter 1 Plant growth promoting rhizobacteria – Advances and future prospects

Chapter 2 Prospects of beneficial microbes as a natural resource for sustainable legumes production under changing climate

Chapter 3 Trichoderma as biostimulant – a plausible approach to alleviate abiotic stress for intensive production practices

Chapter 4 Mode of action of different microbial products in plant growth promotion

Chapter 5 Role of AM fungi in growth promotion of high-value crops

Chapter 6 Pseudomonas and Bacillus: A biological tool for crop protection

Chapter 7 Underlying forces of plant microbiome and their effect on plant development

Chapter 8 Plant viruses as biopesticides

Chapter 9 Microalgal based biostimulants as alleviator of biotic and abiotic stresses in crop plants

Chapter 10 Utilization of omics approaches for underpinning plant-microbe interaction

Chapter 11 Extremophiles for sustainable agriculture

Chapter 12 Seed biopriming with biopesticide: A key to sustainability of agriculture

Chapter 13 Insights into novel cell immobilized microbial inoculants

Chapter 14 Role of mycorrhizosphere as a biostimulant and its impact on plant growth, nutrient uptake and stress management

Chapter 15 Trichoderma spp. as bio-stimulant: Molecular insights

Chapter 16 Enhancing the growth and disease suppression ability of Pseudomonas fluorescens

Chapter 17 Synthetic biology tools: Engineering microbes for biotechnological applications

Chapter 18 Role of microbial consortia in remediation of soil, water and environmental pollution caused by indiscriminate use of chemicals in agriculture: Opportunities and challenges

Chapter 19 Sustainable agriculture and viral diseases of plants: An overview

Chapter 20 Enhancement of plant nutrient uptake by bacterial biostimulants

People also search:

future biotechnology examples

future developments in technology

latest developments in biotechnology

is there a future in biotechnology

new and future developments in microbial biotechnology and bioengineering

does biotechnology have a future