New and Future Developments in Microbial Biotechnology and Bioengineering. Aspergillus System Properties and Applications – Ebook PDF Instant Delivery – ISBN(s): 9780444635051,9780444635075,044463505X,0444635076

Product details:

• ISBN-10 ‏ : ‎ 044463505X
• ISBN-13 ‏ : ‎ 978-0444635051
• Author: Vijai K. Gupta 

New and Future Developments in Microbial Biotechnology and Bioengineering: Aspergillus System Properties and Applications provides information on emerging issues related to recent advancements in aspergillus research and its applications in bioprocess technology, chemical engineering, genome biology, molecular taxonomy, secondary and metabolite production, industrial process and biofuels/bioenergy research, and alternative fuel development. The book covers the various novel enzymes secreted by these fungi and their specific use in the food, textile, pulp and paper, biocellulosic ethanol production, and other industries.

The book describes research and experimentation on aspergillus activity and directly connects them to their use in bioprocess technology, chemical engineering, bioremediation process, secondary metabolite production, pharmaceutical processes, protein production, industrial process, biofuels/bioenergy research, and alternative fuel development. Readers will find this book to be an indispensable resource for biotechnologists, biochemical engineers, biochemists, microbiologists, bioinformatics researchers, and other biologists who are interested in learning about the potential applications of these fungi.

Table contents:

Section I: Biology and Biodiversity

Chapter 1. Biodiversity of the Genus Aspergillus in Different Habitats

Chapter 2. Understanding the Diversity of Aspergillus by Next-Generation Sequencing

Chapter 3. Molecular Evolution of Aspergillus

Section II: Secretion and Protein Production

Chapter 4. Heterologous Expression of Proteins in Aspergillus

Chapter 5. Aspergillus Secretome: An Overview

Section III: Secondary Metabolism

Chapter 6. Secondary Metabolism and Antimicrobial Metabolites of Aspergi

Chapter 7. Fungal Volatile Organic Compounds (VOCs) and the Genus Aspergillus

Section IV: Tools

Chapter 8. Molecular Tools for Strain Improvement in Aspergillus

Section V: Applications

Chapter 9. Enzyme System from Aspergillus in Current Industrial Uses and Future Appl

Chapter 10. Advances in Cultivation Strategies of Aspergillus for Production of Enzymes Involv

Chapter 11. β-Glucosidase From Aspergillus

Chapter 12. Regulation and Heterologous Expression of Lignocellulosic Enzym

Chapter 13. Aspergillus Enzymes for Textile Industry

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