Modern Nutrition in Health and Disease 11th Edition (eBook PDF) – Digital Ebook – Instant Delivery Download
Product details:
- ISBN-10 : 1605474614
- ISBN-13 : 978-1605474618
- Author: A. Catherine Ross
This widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues. Modern Nutrition in Health and Disease, Eleventh Edition, offers coverage of nutrition’s role in disease prevention, international nutrition issues, public health concerns, the role of obesity in a variety of chronic illnesses, genetics as it applies to nutrition, and areas of major scientific progress relating nutrition to disease.
Table contents:
Part I Specific Dietary Components
Section A Major Dietary Constituents
Section B Minerals
Section C Vitamins
Section D Other Compounds with Health Relevance
Part II Nutritional Roles in Integrated Biologic Systems
Section A Nutritient-Gene Mechanisms
Section B Digestive, Endocrine, and Neural Mechanisms
Part III Nutritional Needs and Assessment During the Life Cycle and Physiologic Challenges
Part IV Prevention and Management of Disease
Section A Obesity and Diabetes
Section B Cardiovascular Diseases
Section C Pediatric and Adolescent Disorders
Section D Disorders of the Alimentary Tract
Section E Nutritional Management During Cancer
Section F Skeletal and Joint Disorders
Section G Nutrition in Surgery and Trauma
Section H Behavioral, Psychiatric, and Neurological Diseases
Section I Other Systemic Disorders
Section J Food Additives, Hazards, and Nutrient-Drug Interactions
Part V Nutrition of Populations
Section A Nutrition in a Changing World
Section B Physical Activity, Fitness, and Health
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