(eBook PDF) The Essential Pocket Guide for Clinical Nutrition 2nd Edition – Digital Ebook – Instant Delivery Download
Product details:
- ISBN-10 : 1496339169
- ISBN-13 : 978-1496339164
- Author: Mary Width (Author)
Now featuring a fresh new design, the latest guidelines, the most recent information on disease and nutritional conditions, and all-new online resources, this affordable Second Edition of The Essential Pocket Guide for Clinical Nutrition is a quick-access resource ideal for dietitians, students, interns, and other health professionals who are actively engaged in clinical nutrition. Pocket-sized and spiral bound for ease of use, this essential quick-reference resource offers immediate, need-to-know information on nutritional assessment, life stage assessment, and nutrition support, as well as nutrition considerations for specific diseases/conditions―bariatric surgery, cancer, cardiovascular disease, diabetes, gastrointestinal diseases, liver and pancreatic diseases, renal diseases, and pulmonary diseases.
Table contents:
Chapter1 Nutrition Assessment
Chapter2 Pregnancy
Chapter3 Assessing Pediatric Patients
Chapter4 Older Adults
Chapter5 Nutrition Support
Chapter6 Bariatric Surgery
Chapter7 Cancer
Chapter8 Cardiovascular Disease
Chapter9 Diabetes
Chapter10 Gastrointestinal Disease
Chapter11 Hepatobiliary Disease
Chapter12 Kidney Disease
Chapter13 Pulmonary Disease
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